Roasting chickens in Mess Hall kitchenClemson University LibrariesA Mess Hall kitchen staff member checks on chickens roasting in the ovens. On back: [Mess Hall Kitchen and Staff]
Robert F. Poole with Mess Hall kitchen staffClemson University LibrariesOn back: [President Robert F. Poole (right) presenting a certificate to a member of the Mess Hall staff]
Small Mess Hall dining roomClemson University LibrariesInterior shot of one of the smaller Mess Hall dining rooms, opened after the Hall's extension into the northwest wing of Barracks No. 1 in 1936. On back: [Mess Hall dining room].
Small Mess Hall dining roomClemson University LibrariesInterior shot of one of the smaller Mess Hall dining rooms, opened after the Hall's extension into the northwest wing of Barracks No. 1 in 1936. On back: [Mess Hall dining room]
Small Mess Hall dining roomClemson University LibrariesInterior shot of one of the smaller Mess Hall dining rooms. Photograph taken after completion of 1936 extension. On back: [Mess Hall dining room]
Small Mess Hall dining roomClemson University LibrariesInterior shot of one of the smaller Mess Hall dining rooms, opened after the Hall's extension into the northwest wing of Barracks No. 1 in 1936. On back: Kitchen and Mess Hall - (D) - New Small Mess Hall - 1937
Small Mess Hall dining roomClemson University LibrariesInterior shot of one of the smaller Mess Hall dining rooms. Photograph taken after completion of 1936 extension. On back: [Mess Hall dining room]
Table in Mess HallClemson University LibrariesInterior shot of a fully laid-out table in one of the dining rooms in the Mess Hall, located in Barracks No. 1. On back: [Mess Hall dining room]